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CHEESY JALAPENO RANCH SEASONED OYSTER CRACKERS RECIPE

Cheesy Jalapeno Ranch Seasoned Oyster Crackers

Seasoned oyster crackers are a perfect little snack to have around the house especially during the holidays. This recipe includes Ranch seasoned oil, lemon pepper, onion and garlic powder and topped off with a cheesy jalapeno seasoning.

Course Appetizer, Snack
Cuisine American
Keyword crackers, jalapenos, oyster crackers, Ranch
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 8 people
Author jettskitchen.com

Ingredients

  • 1 9-ounce package Premium Oyster Crackers
  • 1 1-ounce package Hidden Valley The Original Ranch Salad Dressing & Seasoning Mix
  • 1/4 teaspoon lemon pepper
  • 1/4 teaspoon onion powder
  • 1/2 cup vegetable oil
  • 1/4 teaspoon garlic powder
  • Cheesy Jalapeno Popcorn Seasoning (sprinkle to taste)
  • 1/8 teaspoon Jalapeno Powder for a spicier kick (optional) (sprinkle to taste)

Instructions

  1. Combine Ingredients

    Preheat oven 200 degrees Fahrenheit.  Combine dressing seasoning mix and oil. Add lemon pepper, onion powder, garlic powder and stir to mix together. 

  2. Season Crackers and Bake

    Place oyster crackers in a sealable plastic gallon baggie. Pour mixture over crackers. Seal baggie and toss making sure all crackers are coated. Pour coated crackers from baggie onto a baking sheet and bake in oven for 30 minutes. 

  3. Add Cheesy and Spicy Flavors

    Remove oyster crackers from oven and sprinkle Cheesy Jalapeno powder on top of all crackers and toss. For a more intense jalapeno flavor lightly sprinkle crackers with jalapeno powder. Serve and enjoy!