Print
Pasta with White Clam Garlic & Herb Sauce
The easiest recipe for Italian pasta with white clam garlic herb sauce. This recipe uses only three ingredients and can be ready in less than 30 minutes.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 people
Ingredients
- 2 cans 15 ounce Progresso White Clam Sauce with Garlic & Herb
- 1/2 teaspoon crushed red pepper (optional)
- Pasta of your choice
Instructions
-
Open cans and place the clam sauce in a saucepan and add the red pepper. Place on stove over low heat.
-
In the meantime, prepare your pasta according to package instructions. When pasta is done drain in a colander in the sink. Add 2 tablespoons of butter and stir.
-
Prepare serving size pasta in bowl and add clam sauce.
-
Enjoy!