Welcome To Jett’s Kitchen; Let’s Get Cooking
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Thank you for stopping by Jett’s Kitchen! We have some wonder recipes you can find here for nearly any occasion. Below you’ll find recent posts and most popular recipes. For all our recipes click here.
All recipes are homemade and husband approved! If the recipes are not approved you won’t find them here! What does that mean? That means you’ll find high standard quality recipes that can be made at home. We hope you enjoy our recipes as much as we do!
~ Jett’s Kitchen Most Recent Posts
~Jett’s Kitchen Most Popular Recipes
~Jett’s Kitchen Most Popular Recipes
Find a variety of home cooked recipes right here.
So glad you dropped by Jett’s Kitchen. Hope I can entice you to stay and try some of my home cooked recipes. Would you like a nice cup of coffee?
I could make a cappuccino with some frothy milk topped with a little sprinkle of cocoa. Or maybe a nice ice cold glass of homemade ginger ale? I have some kombucha brewing if you’d like to try that. Just name your poison.
What’s in Store
I like to make a wide variety of dishes in all categories. Recipes include desserts, breakfast, salads, breads, main dishes, beverages, and side dishes just to name a few. I do have a few home remedies, gardening, and personal care recipes. I have fur babies and chickens so there are some times I will share my love for them.
Come Inside My Kitchen; Jett’s Kitchen
Everyone thinks I’m crazy when I tell them I made marshmallows. Homemade marshmallows. From scratch. Yes you can too. It’s super easy, good and very impressive.
I get a lot of, “You made what!”. Yes, I am daring and want to try new things when it comes to cooking and baking. It’s not unusual to see me whipping up my own butter or culturing my own yogurt.
Laughing as I write this part. Sometimes I wish I had my own cow! Not really, but I would like to get my hands on some fresh cows milk and experiment with that sometime.
All Recipes I Post on Jett’s Kitchen Are My Pride & Joy
Here is a sample of a few recipes I take pride in. My famous homemade buttery croissants. You will find detailed instructions from start to finish on how to successfully make these croissants. That’s just how I roll! 🙂
Tired of all the sugary soda drinks? Try my ginger ale recipe for a change in pace. It is scrumptious!
We love our fresh fish dishes like this Baked Steelhead Trout.
You can also find a few plant-based recipes like this easy gluten-free crustless portobello mushroom pizza.
Since we have three four legged companions I even have recipes for tasty treats for the fur babies.
Homemade Tastes Better
Yes, you can purchase every single item mentioned above at your local grocer but have you checked out all the ingredients they contain. You may see something like artificial flavor and other ingredient that I can’t even pronounce let alone take the energy to include them here. Anyway, when I make any dish “homemade” it just tastes so much better.
In the past most of the dishes that I made probably were not as healthy as what I focus on today. Check out some of my yummy salad selections. But please keep in mind, we will still eat meals like pizza, it’s just we know what’s going into our crust and choose fresh toppings rather than….well, you get the gist.
With that said, I too will share about special recipes and intriguing ingredients, vegetable gardening, kitchen gadgets and appliances, composting, and home-style recipes you can prepare for your family, dogs and chickens. So, come join me on this journey and check out some great dishes or just live vicariously through me. Either way, we will have fun!
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10 Comments
Debby Budy
Hi George,I think what you’re doing is fantastic.Maybe you should write a cookbook!I’m totally serious.
admin
Hi Debby!
That’s a great idea. Maybe one of these days I will publish a cookbook! Thank you for the encouragement!
GH
Pat Doll
You did a great job on your website !! Think about writing that cookbook !
Robert Diaz
This is a great undertaking for you. I’ve seen some of your posts, they look delicious. I can hardly wait for the fresh summer harvests to see what you do with them.
Julie
I’m looking at your website and it’s beautiful! I’m in the 10K challenge too! Love your recipe ideas!
admin
Thank you for the nice compliment Julie. I have been blogging since February 2018 and absolutely love it!
Jason & Nikki
We’re thrilled to be taking the 10K challenge with you! Just signed up for your newsletter and looking forward to trying some of your recipes.
admin
Hi Jason & Nikki: Welcome to my kitchen! Love these 10K challenges. A perfect networking tool. I see you are working on an e-book. Can’t wait to check it out! Look forward to your announcement of availability!! Jett
Cheryl
Awesome site! I am looking forward to trying some of the recipes.
admin
Glad to have you join this journey! Welcome your comments.